Bayon is a new bakery created by Amber Sterck and is her second concept after launching the very popular Oeuf Cafe in Hove.
Located close to Hove Station, Bayon is a traditional bakery where everything is baked fresh on-site daily. It also offers a relaxed environment where guests can enjoy high-quality patisseries, loaded sandwiches, speciality doughnuts and delicious coffee made using their own, bespoke Bayon blend.